What can I use in cookies instead of oatmeal?

Oat Substitutes You can replace the oats in an oatmeal cookie recipe with an equal amount of ground flax, rice bran, quinoa flakes or chia seeds. Ground flax has very little flavor and is likely to produce cookies that taste similar to the recipe with oats, with a slightly grittier texture.

Can you put peanut M&Ms in cookies?

Since peanut M&M’s have been a favorite of mine recently, I opted to use them in a cookie recipe. I kept with the peanut theme and used an easy peanut butter cookie recipe as my base.

Can I use flour to replace oatmeal in cookies?

When baking, you may substitute oats for up to one-third the amount of flour called for in the recipe using either Quick or Old Fashioned Oats.

What can I use in place of oat flour?

Substitutes for Oat Flour

• Coconut Flour: If you have decided to say no to anything that has gluten in it, then coconut flour may be the right substitute you can use instead of oat flour.
• Brown Rice Flour:
• Almond flour:
• Amaranth Flour:

Can you bake crispy M&Ms?

Add extra M&M’s on top once the dough balls have been formed. Bake at 375°F to get them crispy around the edges, yet keeping them soft inside. Allow the M&M cookies to set on the pan for 2-3 minutes before moving them to a cooling rack.

What can you do with a bunch of M&Ms?

12 Delicious Things To Do With M&Ms

1. “The Munchies” Ice Cream Sandwiches With Peanut Butter Chip Cookies. This may be one of the ultimate ice cream sandwich recipes.
2. Double Chocolate M&M Cookies.
3. No-Bake M&M Granola Bars.
4. Peanut Butter M&M Brownies.
5. Butterscotch M&M Cookies.
6. Spicy Gooey Almond Popcorn With Chocolate.

Why do my cookies get hard after they cool?

They go from soft to hard because they start to dry out, and it begins as soon as you pull them from the oven. (Yikes.) Whatever moisture is left in the cookies is always in a state of evaporation. At the same time, the sugars and starches are solidifying.

What makes cookies fluffy How?

(Exactly) How to Make Fluffy Cookies: 11 Genius Tips for Puffy…

• Make Sure Your Baking Soda and Baking Powder aren’t Expired.
• Use Baking Powder instead of Baking Soda.
• Roll Your Dough Balls into Cylinders.
• Chill the Dough.
• Use a Silicone Mat, not a Greased Baking Sheet.
• Add another Egg Yolk.

How do I substitute flour for oatmeal?

When baking, you may substitute oats for up to one-third the amount of flour called for in the recipe using either Quick or Old Fashioned Oats. Instant Oatmeal is cut too fine, and is not recommended for baking.