What is Pierre-Gilles de Gennes famous for?
The Nobel Prize in Physics 1991 was awarded to Pierre-Gilles de Gennes “for discovering that methods developed for studying order phenomena in simple systems can be generalized to more complex forms of matter, in particular to liquid crystals and polymers.”
Who is Pierre-Gilles de Gennes?
Pierre-Gilles de Gennes, (born October 24, 1932, Paris, France—died May 18, 2007, Orsay), French physicist, who was awarded the 1991 Nobel Prize for Physics for his discoveries about the ordering of molecules in liquid crystals and polymers.
What is the main difference between an AOC Bordeaux wine and an AOC Bordeaux supérieur?
Regular Bordeaux AOP grapes must have sugar levels to reach at least 9.5 percent alcohol. Supérieur grapes have to reach a potential alcohol level of 10 percent.
What does appellation Bordeaux Controlee mean?
“AOC” means Appellation d’Origine Contrôlée (Protected Designation of Origin). It is the French certification granted to certain French geographical indications for wines, cheeses, butter, and other agricultural products. The principle is simple: everything is based on the concept of terroir.
Which French physicist invented the prototype of a common household device?
French physicist and inventor Jacques Lewiner.
What is a Cru Bourgeois wine?
Cru Bourgeois is a quality classification term for red wines produced in the Médoc, which is on the left bank region of Bordeaux. If Cru Bourgeois is on a wine label it means that the wine has been examined and certified as having the high enough quality and taste characteristics to qualify as a Cru Bourgeois.
What is AOC for wine?
Appellation d’Origine Contrôlée (AOC): A rank of AOC means that a wine was produced in a specific region, and exhibits a level of quality, and style. Each appellation has its own outlines with regard to grape variety, growing conditions, and permitted blends.
Is Cru Bourgeois wine good?
Dominated by Cabernet Sauvignon and Merlot, the Crus Bourgeois wines offer excellent value for money and deliver a classic Bordeaux taste.